CSA

The Lowcountry is bursting with local farms and food producers, and the impact on our economy when we buy from local farmers is profound. Making a simple shift in your weekly spending to $10 towards local food could potentially bring millions to the Lowcountry and reduce our environmental impact as a community. The Eat Local Challenge is a great place to start.

Are you a local artisan looking to gain some recognition in the Lowcountry? Apply to be one of the CSA 2015 artists today.

Charleston Supported Art is providing amazing opportunities for artists to showcase their work. Come be a part of this nationwide movement March 6th and learn why it is so vital for our local artists.

What's become of your easily recognizable summer veggies, and WHAT IS GOING ON in the produce department? Here's some quinoa-stuffed squash to help you cope

It's been said lately that the color most associated with American food is beige. Beige?! Now that's just depressing. It's time to work some nutritious Roy G. Biv action into our day-to-day diets

In her first post on Grit, Heavy On the Veggie's Claire O'Bryan shares her foolproof ways to incorporate more fruits and vegetables into your daily eats